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fall

swirled cranberry pound cake

sourdough stuffing with sausage and sour cherries

chocolate covered marshmallow speculoos cookies

fried cinnamon sugar donuts

mixed mushroom tart with goat cheese and thyme

baked apple halves with oat streusel

butternut squash salad with roasted grapes and farro

butternut squash rolls with brown butter

ginger scones with dark chocolate

sausage with grapes, sweet onions and balsamic vinegar