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Recipes
appetizers and snacks
Whipped Ricotta Dip with Honey
Creamy White Bean Dip
Burrata Toast: 4 Ways
Extra-Creamy White Bean Hummus
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breads and pastries
flaky buttermilk biscuits
cheddar chive biscuits
crunchy grissini (hard Italian breadsticks)
buttermilk donuts with raspberry glaze
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breakfast
Smashed Breakfast Beans with Fried Eggs
smoked salmon toast
sourdough french toast
lobster benedict
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salads
Kale Farro Salad with Radicchio
Three Bean Salad (Modern Italian-style)
Italian Tuna White Bean Salad
Extra-Lemony Kale White Bean Salad
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soup
Classic Italian Minestrone (Vegetable Soup)
Tuscan Ribollita (Italian Bread Soup with Kale)
Hearty Tuscan Bean Stew
Cozy Cabbage and Bean Soup
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sides
Creamy Kale Polenta
Grilled Radicchio with Balsamic & Parmesan
Crispy Garlicky Roasted Broccoli Rabe
Creamy Baked Cannellini Beans
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mains
Italian Beans on Toast
Spicy White Bean and Sausage Skillet
Marry Me Chicken Pasta
Spaghetti with Giant Meatballs
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pizza, pasta and grains
Tortellini en Brodo (Homemade Tortellini in Broth)
Meat Tortellini (From Scratch)
Spicy Pici Aglio e Olio
Homemade Pumpkin Ravioli (with Brown Butter Sauce)
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drinks
Campari Spritz
Amaro Sour
Paper Plane Cocktail
spiked eggnog
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pantry
Truffle Cream Sauce
Silky Black Truffle Aioli
Fresh Black Truffle Butter
How to Cook Dried Beans (Without Losing Your Mind)
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cakes, scones and muffins
Chocolate Olive Oil Cake
stiff buttercream frosting
whipped chocolate ganache
raspberry and white chocolate loaf cake
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cookies, bars and candy
Double Dark Chocolate Biscotti
Peanut Butter Chocolate Chip Cookies
Chocolate Chip Cookie Cake
peppermint meringue cookies
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pudding and frozen sweets
chocolate budino
coffee ice cream
sweet corn ice cream
homemade pistachio ice cream
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tarts, pies and fruit
brown butter cranberry clafoutis
baked chocolate tart with candied orange slices
honey thyme poached plums with sweet mascarpone
chocolate mousse tart with a hazelnut crust
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