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Recipes
appetizers and snacks
roasted chili corn salsa
avocado mango salsa
habanero salsa
homemade restaurant-style salsa
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breads and pastries
crunchy grissini (hard Italian breadsticks)
buttermilk donuts with raspberry glaze
soft german lye pretzels
caramelized white chocolate cherry bread
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breakfast
smoked salmon toast
sourdough french toast
lobster benedict
chia bowl with yogurt, cherries and almonds
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salads
edamame salad
roasted pear salad
kale breakfast salad
watercress salad
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soup
sweet corn soup
thick and creamy lobster chowder
how to make lobster stock
spicy miso udon soup
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sides
truffle mashed potatoes (buttery and creamy!)
red skin mashed potatoes
brown butter parsnip puree
butternut squash fritters
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mains
spaghetti with giant meatballs
salmon wellington (salmon en croute)
chicken pot pie with puff pastry
grilled turmeric chicken thighs
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pizza, pasta and grains
creamy wild mushroom risotto
butternut squash risotto
saffron risotto (risotto milanese)
lemon asparagus risotto
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drinks
Poinsettia drink (cranberry champagne cocktail)
pineapple margarita
mango margarita (frozen and on the rocks!)
cucumber mint margarita
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pantry
spicy cashew dressing
sesame ginger dressing
jalapeno ranch dressing
best green goddess dressing recipe
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cakes, scones and muffins
raspberry and white chocolate loaf cake
strawberry muffins
lemon olive oil cake (rich and moist!)
gooey cinnamon streusel muffins
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cookies, bars and candy
how to make marzipan
brown butter shortbread
Hawaiian shortbread cookies
tahini chocolate chip cookies
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pudding and frozen sweets
double chocolate mousse parfait
pumpkin ice cream
cookie butter ice cream
rum raisin ice cream with oat clusters
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tarts, pies and fruit
brown butter cranberry clafoutis
baked chocolate tart with candied orange slices
honey thyme poached plums with sweet mascarpone
chocolate mousse tart with a hazelnut crust
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