This is the ultimate artisan yeast bread. The crust is crunchy and shattery, the center is chewy and filled with big melted pools of dark chocolate. It’s a heady combination of textures that’s usually reserved for artisan bakeries and long lines— not the comfort of your own kitchen.
makes 1 loaf | recipe adapted from Flour Water Salt Yeast by Ken Forkish
Keywords: artisan bread, chocolate yeast bread