How to Make
Marzipan
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You Will Need:
- Blanched Almond Flour - Powdered Sugar - Corn Syrup - Almond Extract - Rose Water
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01.
Pulse almond flour and powdered sugar in a food processor until mixed.
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02.
Add almond extract, rose water, corn syrup and water.
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03.
Pulse until crumbs are evenly moistened and mixture clumps when squeezed.
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04.
Transfer to a bowl and knead into a ball.
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05.
Use right away or shape into a log, wrap in plastic wrap and refrigerate.
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Enjoy!
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