​​​​​​​cranberry swirl pound cake

​​​​​​​cranberry swirl pound cake

This is a moist, orange scented pound cake with pools of tart, jammy cranberries in every slice. The cake is quick to make, simple enough for a late breakfast, and it perfumes the house to smell like the holiday season. Like most pound cakes, it gets better with a day or two, so it makes a wonderful holiday gift for friends, neighbors, teachers and family. 

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pound cake with roasted strawberry fennel compote

pound cake with roasted strawberry fennel compote

A dense, moist, tender crumbed pound cake is dolloped with the perfect spring compote: ripe, juicy strawberries roasted with fennel and vanilla, and brightened with lemon. This dessert is a concentrated taste of the season's ripest strawberries and most aromatic fennel bulbs-- and one that you should absolutely try. 

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